California Legal Codes and Statutes

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Chapter 3 - Poultry Meat Inspection for Wholesomeness

California Food and Agricultural Code — §§ 24951-25151

Article 1 - Definitions

§§ 24951-24963

Article 2 - General Provisions

§§ 24991-24997

Article 3 - Exemptions

§§ 25021-25024

Article 4 - Meat Inspector Licenses

§§ 25051-25063

Article 5 - Requirements for Inspection

§§ 25091-25095

Article 6 - Marks and Labels

§§ 25122-25128

Article 7 - Violations