California CodesFAC CodeDivision 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTSPart 1 - POULTRY AND RABBITSChapter 3 - Poultry Meat Inspection for WholesomenessArticle 2 - General Provisions§ 24991§ 24991Enacted by Stats. 1967, Ch. 15.The director shall adopt regulations for carrying out this chapter.Cite this sectionCal. Food & Agric. Code § 24991 (2026)Copyhttps://ca.codecond.com/codes/fac/division-12-poultry-rabbits-eggs-and-egg-products/part-1-poultry-and-rabbits/chapter-3-poultry-meat-inspection-for-wholesomeness/article-2-general-provisions/section-24991CopyOther sections in Article 2 - General Provisions§ 24991§ 24992§ 24993§ 24994§ 24995§ 24996§ 24997§ 24992 →